Programme details

New Zealand Certificate in Baking (Generalist) Food Safety Certificate

Should you aspire to become a baker or advance your skills as a patisserie chef, this course offers a comprehensive range of baking techniques and provides practical experience through a five-week internship.

Course description

This program is designed for individuals aspiring to become bakers or advance their skills as patisserie chefs. It offers comprehensive training in a wide range of baking techniques, complemented by practical experience through a five-week internship. Participants will acquire essential skills necessary for a career in baking or further education in patisserie. The curriculum encompasses both theoretical knowledge and hands-on practice in a commercial bakery setting, focusing on the creation of exquisite specialty breads, doughs, cakes, and slices. Additionally, students will benefit from real-world exposure during a five-week internship in a professional kitchen or bakery. The Culinary Collective, part of NZMA, delivers this course, ensuring high-quality culinary education in New Zealand.

Immigration benefits

This course qualifies for points if applying for residency under the Skilled Migrant Category.

This course may qualify for the following visa rights:

Career Prospects

Pursuing a Certificate in Baking can open up various career opportunities in the baking and hospitality industries. Here are some potential career paths:

Baker
Pastry Chef
Cake Decorator
Retail Baker

Entry requirements

All international students are required to meet the following criteria:

– They must be at least 18 years of age at the commencement of the course.

– They should have completed secondary education abroad or New Zealand Year 11 from a recognized New Zealand Tertiary Education Organization (TEO), or possess equivalent work experience.

– They must demonstrate proficiency in the English language. For those for whom English is a second language, a minimum IELTS score of 5.5 is required, with no individual band score falling below 5

– Alternative English language assessments or proof of proficiency may be accepted as determined by the New Zealand Qualifications Authority (NZQA).

– They must also hold valid travel and medical insurance, along with a current visa.

Duration
35 Weeks

Intakes

Feb

International fees
About $19,900

Location

Qualification Type

Study level